Ingredients:
1 tablespoon olive oil
1 pound zucchini
1 bag frozen peas
1 fresh squeezed lime juice
1 handful cilantro or chives
Dressing:
Squeeze lime, olive oil and fresh pepper and sea salt to taste!
Directions:
Bring water to boil, add frozen peas. Cook 8- 10 min as directed on package. Use julienne slicer to slice zucchini. Once peas have cooked, drain. Toss zucchini w/ peas, add dressing and fresh lime on top! Let cool a bit, then top w/ cilantro or chives for extra flavor.